How many ways to cook chicken?
Chicken is a common ingredient that is used in countless cooking methods around the world. From home cooking to haute cuisine, chicken can be prepared in a variety of ways to meet the taste needs of different groups of people. This article will take stock of the hot topics and hot content on the Internet in the past 10 days, and show you various ways to cook chicken in a structured way.
1. Hot topics and content on the entire network in the past 10 days
Recently, there has been a lot of discussion on social media and food platforms about how to cook chicken. Here are the most popular trending topics in the past 10 days:
| hot topics | Discussion popularity | Main platform |
|---|---|---|
| Air fryer grilled chicken | high | Douyin, Xiaohongshu |
| Low Fat Chicken Breast Recipe | Middle to high | Weibo, Bilibili |
| Thai lemon chicken | in | Instagram, YouTube |
| Home-style braised chicken | high | Kuaishou, Zhihu |
| Korean fried chicken | Middle to high | Douyin, Weibo |
2. Classification of common chicken preparations
Chicken cooking methods can be classified according to region, taste and cooking tools. The following are several common classification methods:
| Classification | Specific practices | Representative dishes |
|---|---|---|
| Chinese cooking | Stir-fry, stew, steam, brine | Kung Pao Chicken, White Cut Chicken, Braised Chicken |
| Western cooking | Roast, pan-fry, fry, bake | Grilled chicken steak, fried chicken wings, butter baked chicken |
| Southeast Asian flavor | Cold, curry, lemon | Thai lemon chicken, Singapore curry chicken |
| Healthy low fat | Boiled, steamed, air fried | Boiled chicken breast, air fryer chicken nuggets |
3. Detailed explanation of classic chicken recipes
Here are several popular chicken recipes recently for your reference:
| Dishes name | main ingredients | Cooking steps | Features |
|---|---|---|---|
| Air fryer grilled chicken | Whole chicken, salt, black pepper, olive oil | 1. Marinate chicken; 2. Place in air fryer; 3. Bake at 180℃ for 30 minutes | Crispy on the outside and tender on the inside, low in oil and healthy |
| Thai Lemon Chicken | Chicken thigh, lemon, fish sauce, coriander | 1. Cook chicken; 2. Make lemon sauce; 3. Mix well and refrigerate | Hot and sour, appetizing, suitable for summer |
| Home-style braised chicken | Chicken legs, potatoes, mushrooms, soy sauce | 1. Sauté the chicken until fragrant; 2. Add the ingredients and stew; 3. Reduce the juice | The sauce is rich in flavor and is a great addition to rice. |
| Korean fried chicken | Chicken wings, Korean hot sauce, honey, minced garlic | 1. Fried chicken wings; 2. Prepare sauce; 3. Wrap in sauce | Sweet, spicy and crispy, internet celebrity delicacy |
4. Chicken cooking tips
Whichever way you choose, here are a few tips to help you make better-tasting chicken:
1.Key to material selection: Fresh chicken is pink in color, shiny on the surface, and has no peculiar smell. Chicken breast is suitable for low-fat cooking, while chicken thigh is more suitable for stew.
2.Pickling tips: Adding a small amount of starch or egg white when marinating can make the chicken more tender. The recommended marinating time is more than 30 minutes.
3.Fire control: When frying the chicken, use high heat to stir-fry quickly. When stewing the chicken, use low heat to simmer. When roasting the chicken, be sure to turn it over.
4.How to remove fishy smell: Marinating with cooking wine, ginger slices or lemon juice can effectively remove the fishy smell of chicken.
5. Conclusion
There are ever-changing ways to cook chicken, from simple to complex, from traditional to innovative, and each method can give diners a different taste experience. I hope that through the structured data in this article, you can have a more comprehensive understanding of the various cooking methods of chicken and show off your skills in the kitchen!
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